From Dorothy Lilly
16 oz. cream cheese softened to room temperature
8 oz. crushed pineapple, very well drained (press out as
much liquid as possible. Could drain in
sieve for an hour.)
2 T finely chopped green onion
¼ C finely chopped green bell pepper
1 tsp seasoned salt
Mix, form into ball(s), and chill well. Roll in chopped pecans or slivered almonds.
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